刀型輪廓
纖細八角柄 profile
Characteristics
- 經典之中，別出心裁格外舒適獨特風格 - 築地正本
日本刀柄
Starry Slim 八角柄 Blue Mono Birch Burl
纖細八角柄
穩定化樺木瘤
Craftsmanship
Materials
穩定化樺木瘤
染色穩定化樺木瘤是製作和式刀柄時視覺效果最驚艷的材料之一，完美結合了自然藝術與現代工藝。瘤木源自樹木不規則的生長結構，擁有狂野漩渦狀紋理與細緻眼紋，呈現出極具異國風情的獨特外觀。經過穩定化處理後，多孔的樺木會在真空環境下注入樹脂，大幅提升其強度、防水性與尺寸穩定性。這項工序使其比未經處理的木材耐用得多，非常適合日常廚房使用。穩定化過程中通常會加入染料，鮮豔的色彩能突顯複雜紋理，讓每一支刀柄都獨一無二，宛如寶石般璀璨奪目。 然而，這種美感也伴隨著不可預測性。最終的顏色與花紋難以精確控制，即使是同一批次的兩塊材料，外觀也可能截然不同。此外，由於穩定化...
各式各樣
密度： > 1 g / cm3
優點
缺點
圖庫
Starry Slim 八角柄 Blue Mono Birch Burl 詳細資訊
精選刀具
哪些刀具採用此款刀柄
See the product cards below for the specific knives in our range that feature the Starry Slim 八角柄 Blue Mono Birch Burl handle — every product listing includes the steel, profile, blade construction, and handle so you can compare across our catalog.
關心
如何保養
Hand wash with warm water and mild detergent, dry immediately with a soft cloth. Never submerge or dishwasher-wash a wooden handle — prolonged moisture causes swelling, cracking, and loosening of the tang. Apply food-safe camellia or mineral oil every few months to maintain the wood and prevent drying. Store knives on a magnetic rack or in a saya to protect both blade and handle.
問題解答
常被問到的 Starry Slim 八角柄 Blue Mono Birch Burl
What is the Starry Slim 八角柄 Blue Mono Birch Burl handle?
靈感源自梵高的《星夜》，这款 Knives and Stones 岩刃社 定制手柄将功能性工艺升华为艺术。采用珍稀染色并稳定处理的桦木瘤（Birch Burl），深邃的蓝色与金色漩涡仿佛再现了画布上流动的天空——每一件的纹理与色调都独一无二。採用我們纖薄八角柄造型，手柄比传统 WA 造型更贴合手掌，提供极致舒适且稳固的握持感。纤薄的几何结构带来精准的控制与轻松的操作，尤其受到追求刀刃平衡与灵敏度的主厨青睐。除了视觉上的诗意，稳定处理的桦木瘤确保了强度、稳定性与防潮性，使其兼具实用与美感。Starry 手柄凝聚了 Knives and Stones 岩刃社 的精髓：艺术、工艺与性能的交汇——让每一把刀都成为个性的画布。 The profile shape is 纖細八角柄, which influences grip comfort and cutting control.
What materials is the Starry Slim 八角柄 Blue Mono Birch Burl made from?
柄身：穩定化樺木瘤.
What knives come with the Starry Slim 八角柄 Blue Mono Birch Burl handle?
See the product cards below for the specific knives in our range that feature the Starry Slim 八角柄 Blue Mono Birch Burl handle — every product listing includes the steel, profile, blade construction, and handle so you can compare across our catalog.
How do I care for a wooden handle?
Hand wash with warm water and mild detergent, dry immediately with a soft cloth. Never submerge or dishwasher-wash a wooden handle — prolonged moisture causes swelling, cracking, and loosening of the tang. Apply food-safe camellia or mineral oil every few months to maintain the wood and prevent drying. Store knives on a magnetic rack or in a saya to protect both blade and handle.
