日本武生特殊鋼
VG XEOS
Hardness
Rockwell C Hardness (HRC) measures how resistant a steel is to permanent deformation. For kitchen knives:
55–58 HRC — Soft. Easy to sharpen and forgiving of rough use, but dulls faster. Typical of most German knives.
59–61 HRC — Balanced. Good edge retention with manageable sharpening. Common in mid-range Japanese knives.
62–64 HRC — Hard. Excellent edge retention, holds a very fine edge. Requires more care and a fine stone to sharpen.
65+ HRC — Very hard. Exceptional edge longevity but more brittle — more prone to chipping if used roughly.
Higher is not always better — it depends on how you use and maintain your knife.
55–58 HRC — Soft. Easy to sharpen and forgiving of rough use, but dulls faster. Typical of most German knives.
59–61 HRC — Balanced. Good edge retention with manageable sharpening. Common in mid-range Japanese knives.
62–64 HRC — Hard. Excellent edge retention, holds a very fine edge. Requires more care and a fine stone to sharpen.
65+ HRC — Very hard. Exceptional edge longevity but more brittle — more prone to chipping if used roughly.
Higher is not always better — it depends on how you use and maintain your knife.
62–63
HRC
555759616365+
一種新等級的刀鋼，結合了高耐蝕性與高硬度，這在過去難以實現，並通過特殊熔煉方法創造出細緻的顯微結構，提升了耐磨性、強度及淬火性能。
Knives in VG XEOS
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Kurosaki
黑崎優 Gekko VG XEOS 牛刀 270mm 烏木握柄
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Kurosaki
黑崎優 Gekko VG XEOS 牛刀 270mm，樺木金色墊圈握柄
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Kurosaki
黑崎優 Gekko VG XEOS 牛刀 210mm－綠松石飾環
Kurosaki
黑崎優 Gekko VG XEOS 三德刀 165mm－綠松石飾環
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Kurosaki
黑崎優 Gekko VG XEOS Bunka 165mm－綠松石飾環
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Kurosaki
黑崎優 VG XEOS Gekko 小刀 130mm－綠松石飾環
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Kurosaki
黑崎壁虎 VG XEOS 三德 165mm
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Kurosaki
Kurosaki VG XEOS Gekko Petty 150mm 黑檀木手柄
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Kurosaki
Kurosaki VG XEOS Gekko Petty 130mm 烏木手柄
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Kurosaki
黑崎壁虎 VG XEOS Gyuto 270mm
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Kurosaki
黑崎壁虎 VG XEOS Nakiri 165mm
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Kurosaki
黑崎壁虎 VG XEOS Sujihiki 240mm
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Kurosaki