Nigara Hamono | 庫存單位： NG-SG2TSUMM-ST180EB

Nigara SG2 Tsuchime Matt Migaki Santoku 180mm 烏木

Name: Nigara SG2 Tsuchime Matt Migaki Santoku 180mm 烏木
Brand: Nigara Hamono
SKU: NG-SG2TSUMM-ST180EB
Price: 7048.0 TWD
Availability: OutOfStock

$7,048.00

添加 Saya 或 K&S 刀卷即可獲得 20 美元的套裝折扣！

Detailed Specifications

Line	Nigara SG2 Matt Migaki Tsuchime
Profile	三德刀
Bevel Type	雙斜面
Weight	168 g 5.93 oz
Edge Length	167 mm .6.57 inch
Heel Height	51 mm .2.01 inch
Width @ Spine	2.2 mm 0.09 inch
Width @ Mid	2.2 mm 0.09 inch
Width @ 1cm from Tip	0.7 mm 0.03 inch
Steel	SG2 / R2 \| Powdered 不鏽鋼
Blade Construction	三枚 - 不鏽鋼夾層
Hardness (HRC)	62 - 64
Handle	Octagonal Ebony
Region	青森
Best for	首次參加者專業主廚

澳洲境內 200 澳元以上的刀具可免費送貨。
透過 DHL Express 進行全球運輸，需要 3 至 5 天。

這是由Nigara製作的一系列高性價比刀具。與其知名的VG10系列一樣，這些刀具採用優化的製造工藝，讓用戶以合理價格獲得鋒利的刀刃幾何與粉末不鏽鋼刀芯的結合。

SG2/R2作為日本廚刀產業最常用的粉末不鏽鋼，具備可靠的韌性與持久鋒利度。不過，這種鋼材價格較高，通常210mm牛刀很難在350澳元以下買到。初心推出的SG2隼系列價格極具競爭力，適合想體驗這種鋼材及其持久性的用戶，但Nigara的Matt Migaki Tsuchime系列因手工開刃、軍刀型凹面刃設計，鋒利度與食材脫離性更佳。

整體做工與Nigara其他同類型刀具一致，表面處理、直度與剛性都非常穩定。軟不鏽鋼夾層呈現漂亮的霧面質感，刀芯則保留了Migaki拋光痕跡。相比VG10系列的大馬士革夾層，這款設計簡約優雅。如果你想要不同外觀，Nigara還有雙胞胎系列採用黑打處理。

刀身略厚帶來更高的穩固性，結合易於保養的特點，這系列刀具非常適合預算稍高、想入門日本刀的用戶。對VG10用戶來說，這些刀具提供更優質的刀芯，價格僅略有提升，更重要的是依然維持出色的做工與鋒利度。

Pros	Cons
Excellent performance Easy to look after	相對較難研磨

Care Instruction

Don't cut hard things! Japanese knives are brittle so bone hacking is a NO NO!
Wash with neutral detergent after use, and wipe dry;
Please don't wash knife with dishwasher, it will damage the wood handle;
Be careful not to leave the knife close to a heat source for a long time;
It is a lot more dangerous to cut with a blunt knife than a sharp knife!
It is best to sharpen a Japanese knife regularly on a waterstone.

個人資料：三德刀

The Santoku knife, embodying the meaning "three uses," is a cornerstone in Japanese kitchens, adept at slicing, dicing, and mincing. Esteemed for its versatility, it features a blade length typically between 15cm and 20cm (6 to 8 inches), catering to a wide array of culinary tasks. Distinguished by its less pointy tip compared to the Gyuto, the Santoku boasts a unique profile that contributes to its functionality and popularity. Its design is tailored to provide ease and efficiency in preparation, also because of its less aggressive prrofile, making it a preferred choice for home cooks.

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鋼材： SG2 / R2
SG2, also known as Super Gold 2 or R2 steel, is a high-end powdered tool steel by Takefu Special Steel, known for its excellent edge retention, wear resistance, and ability to achieve a hardness of up to 64 HRC. Identical to Kobelco Steel's R2, it's prized in premium knife making for its fine edge sharpness and durability. The powdered nature ensures uniform carbide distribution, enhancing toughness and reducing chipping risks. SG2/R2 is ideal for those seeking top performance and longevity in their cutting tools.

製造商：
- 日本武生特殊鋼
性質：不鏽鋼

硬度： 62 - 64

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建構：三枚 - 不鏽鋼夾層

Sanmai(Three-Piece) is a common construction for double bevel knives where two pieces of softer cladding steel are forgewelded to each side of a harder core steel. The harder but more brittle core steel will form the hard cutting edge after heat treating, and the softer cladding will support the core to increase the overall strength of the blade.
The soft cladding enables the thinning process to be a lot easier than a honyaki or monosteel construction. And in the case where the cladding steel are stainless in nature, it can offer protection for the carbon or semi-stainless cores against rusting and discoluoring.

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完成：

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手柄規格
個人資料：八角和柄

材料：
- Ebony
這款手柄以整塊烏木精心製作，展現出極簡優雅與實用設計。其獨特的八角形結構，配合微妙的收腰設計，帶來舒適的握感與吸睛的幾何輪廓。烏木因其深邃色澤與耐用性聞名，這款手柄由單一木塊細緻切割而成，確保無縫結構，完美呈現木材的天然美感與紋理。表面經高度拋光，呈現亮澤質感，不僅突顯烏木的奢華深色，也為使用者帶來順滑的觸感。這種設計體現極簡主義，專注於簡潔、品質與實用性。八角形結構結合收腰設計，為經典材質注入現代感，使其成為融合傳統工藝與當代美學的亮眼之作。

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