Yoshihiro  |  庫存單位:
                    YH-G3DBFLER-KYA270AB
                  
Yoshihiro Ginsan 雙頭 Fuller K-tip 柳葉刀 270mm 安波那
    
      售價
      $24,447.00
    
    
      正常價格
      $28,760.00
    
  
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Yoshihiro Ginsan 雙頭 Fuller K-tip 柳葉刀 270mm 安波那 已缺貨,一旦有貨就會出貨。
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Detailed Specifications
| Line | 義弘 無線 | 
| Profile | 柳刃刀 | 
| Bevel Type | 單斜面 | 
| Weight | 216 g 7.62 oz | 
| Edge Length | 34 mm .1.34 inch | 
| Heel Height | 263 mm .10.35 inch | 
| Width @ Spine | 4.1 mm 0.16 inch | 
| Width @ Mid | 3.9 mm 0.15 inch | 
| Width @ 1cm from Tip | 0.7 mm 0.03 inch | 
| Steel | 銀三 / 銀紙三號 | 不鏽鋼 | 
| Blade Construction | Sanami - 軟鐵大馬士革夾層 | 
| Hardness (HRC) | 60 - 62 | 
| Handle | 安布伊納八角牛角 | 
| Region | 堺 | 
| Best for |  | 
                          探索Yoshihiro銀三雙凹槽K-tip柳刃270mm花梨瘤木廚刀的精湛工藝,這是一把兼具精準與優雅的高級日本廚刀。不鏽鋼刀身採用銀三(銀紙三號)鋼,鋒利且抗腐蝕。花梨瘤木八角牛角手柄握感舒適穩固,非常適合輕鬆切割生魚片與壽司。這把柳刃刀完美融合傳統日本刀藝與現代實用性,展現非凡魅力。
                        
Care Instruction
- Don't cut hard things! Japanese knives are brittle so bone hacking is a NO NO!
- Wash with neutral detergent after use, and wipe dry;
- Please don't wash knife with dishwasher, it will damage the wood handle;
- Be careful not to leave the knife close to a heat source for a long time;
- It is a lot more dangerous to cut with a blunt knife than a sharp knife!
- It is best to sharpen a Japanese knife regularly on a waterstone. Error: Steel nature unknown
 
            
 
      
 
      
 
      
 
      
 
      
 
      
 
      
 
      
 
      
 
       
        
 
 
 
