{"title":"Line Collection For Mcusta Zanmai Hybrid VG10","description":null,"products":[{"product_id":"mcusta-zanmai-hybrid-vg10-sujihiki-240mm","title":"Mcusta Zanmai Hybrid VG10 Sujihiki 240mm","description":"\u003cp\u003eThe Mcusta Zanmai Hybrid VG10 Sujihiki 240mm is a double-bevel stainless steel slicer best fit for professionals and first-timers requiring precise protein carving. This 240mm blade features a thin spine and ultra-thin grind that reduces surface contact and friction during slicing tasks. The monosteel VG10 construction achieves 59-61 HRC hardness, providing extended edge retention while remaining relatively hard to sharpen. Weighing 164g with a heel height of 37mm, the profile tapers from 2.3mm at the heel to 0.7mm at the tip to support artful thin carving of proteins, terrines, and patés.\u003c\/p\u003e\u003cp\u003eThe Zanmai Hexagonal WA handle pairs pakka wood with a stainless steel ferrule in a refined hexagonal profile that tapers subtly towards the blade for enhanced balance and control. Manufactured in Seki by Marusho Industry, this knife combines factory-level consistency with traditional finishing techniques. The VG10 steel composition includes 15% chromium for stain resistance alongside molybdenum and vanadium for wear resistance and microstructure refinement. As a dedicated general slicing tool, the slim blade geometry minimises food grip when portioning large cuts or preparing delicate ingredients.\u003c\/p\u003e","brand":"Mcusta Zanmai","offers":[{"title":"Default Title","offer_id":46630800228573,"sku":"ZM-HZ2-3010V","price":299.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/SanmaiHybridVSujihiki240mm-20250801-10.jpg?v=1754288945"},{"product_id":"mcusta-zanmai-hybrid-vg10-petty-150mm","title":"Mcusta Zanmai Hybrid VG10 Petty 150mm","description":"\u003cp\u003eThe Mcusta Zanmai Hybrid VG10 Petty 150mm is a double-bevel utility knife best fit for first-timers and professional chefs requiring precise in-hand peeling, trimming, and detail work. This 150mm blade features a thin spine and ultra-thin grind designed for effortless slicing with minimal drag. The monosteel construction uses VG10 stainless steel hardened to 59-61 HRC, providing extended edge retention and stain resistance without reactive carbon steel maintenance requirements.\u003c\/p\u003e\u003cp\u003eWeighing 86g with a spine measuring 1.6mm at the heel and tapering to 0.6mm at the tip, this petty knife suits general-purpose tasks and intricate cutting. The Zanmai Hexagonal WA handle is crafted from Pakka wood with a stainless steel ferrule, machined into a refined profile that tapers towards the blade for enhanced balance and control. Manufactured in Seki by Marusho Industry, this knife combines factory precision with traditional finishing techniques. The VG10 core supports high hardness and durability, making it suitable for users prioritising sharpness and corrosion resistance in a compact utility format.\u003c\/p\u003e","brand":"Mcusta Zanmai","offers":[{"title":"Default Title","offer_id":46630933627101,"sku":"HZ2-3002V","price":189.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/SanmaiHybridVPetty150mm-20250801-07.jpg?v=1754291182"}],"url":"https:\/\/www.knivesandstones.com.tw\/en\/collections\/line-collection-for-zanmai-hybrid-vg-10.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}